Hello dear
Welcome to Sun Hing Restaurant
Sun Hing Restaurant, nestled in Sai Wan, Hong Kong, is a cherished gem known for its authentic home-cooked dim sum. While it may lack English-speaking staff, the delightful dishes bridge language barriers. Diners rave about the immaculate ha gow and juicy siu mai, while the lava buns steal the spotlight with their decadent salted egg yolk filling. The cozy, bustling atmosphere invites guests to mingle with locals, enhancing the dining experience. With commendable service and unbeatable prices, Sun Hing offers an unforgettable taste of genuine Hong Kong culture. It’s a must-visit for those seeking true culinary authenticity in Kennedy Town.
Today's Suggestions
Explore the featured selections!
18. Curry Honeycomb Tripe
17. Chiu Chow Dumpling
41. Steamed Rice Roll With Coriander And Beef
20. Steamed Tofu With Shrimp Paste
About
Sun Hing Restaurant
Welcome to Sun Hing Restaurant, a hidden gem located in the bustling neighborhood of Sai Wan, Hong Kong. Nestled at 8號 Markfield Building, this unpretentious eatery offers a truly authentic local dining experience that will keep you coming back for more. Known for its homemade dishes and traditional dim sum, Sun Hing has captured the hearts of both locals and adventurous visitors alike.
As you step inside, you’ll find a vibrant atmosphere filled with the sounds of sizzling dishes and the warmth of friendly staff ready to serve you. While the language barrier may pose a challenge, fear not! The English menu with numbered items makes ordering a breeze, even if you don’t speak Cantonese. This communal dining experience often leads diners to share tables with locals, especially during peak hours.
Now let’s talk about the food. The dim sum here is nothing short of stellar. Customers have raved about the Ha Gow and Siu Mai, which showcase the restaurant's commitment to quality. The Ha Gow features delightfully thin skin, while the Siu Mai is juicy and bursting with flavor. However, the true star of the show is the Lava Bun. With its delectable salted egg yolk filling, it’s a sensational treat that you simply cannot miss. The rave reviews from patrons highlight the freshness and careful preparation that go into each dish, ensuring a fulfilling and memorable meal.
Sun Hing Restaurant may seem small and tucked away, but its reputation as an institution in Kennedy Town proves that great things come in humble packages. Consistent accolades for flavorful meals at affordable prices make it a must-visit for anyone seeking an authentic Hong Kong culinary experience. If you’re visiting after 3:30 PM, expect a quieter atmosphere right before they close at 4 PM, giving you the perfect opportunity to savor your dim sum in peace.
In summary, whether you’re a local looking for comfort food or a traveler eager to explore local cuisine, Sun Hing Restaurant will not disappoint. With fantastic service and mouth-watering dishes, it stands out as a must-try spot in the heart of Hong Kong.
People talk
Our Guestbook
“ Local Restuarant. Food is homemade so it's definitely pretty good. Although as it is a local restaurant, they do not speak english AT ALL. However, you can still manage to order by looking at its English menu with number. I ate at around 3:30pm so it's not very crowded here. They close at 4pm. ”
“ We ventured to Kennedy town and decided to have dim sum. We were greeted by friendly staff and they sat us with another customer. The elderly server was kind enough to make room for our bags. They only had a chinese menu available but were able to help us order a couple of items. We order the staples ha gow and siu mai and lava buns! The ha gow was delicious. The skin was thin. The siu mai was juicy. The buns were the star. Just take a look at that salted egg yolk filling. Super yummy. Definitely a must visit if in Kennedy Town. ”
“ Seemingly in the middle of nowhere, this unassuming place is an absolute institution. Your first impression will be to walk on by. But trust us - it’s an experience you’ll never forget. They offered us the best seats in the house - convenient because we had easy access to the toilets and the pan room to wash up after we ate. Our complete absence of the local language was clearly a war stopper - but a lovely local came to our rescue and ordered for us. The food: bloody amazing. Truly very good. You won’t get a beer but there’s plenty of tea. Cheap as chips too. After an authentic meal? It’s worth the line up. ”
“ Holy mother of God!!!! Best dim sum in ages. Tiny, bustling little place. Great service and food was amazing. Good value also. Trolley aunties very sweet and looked after me Har Gao and Siu Mai so good!! ”
“ A very small restaurant that offer authentic Hong Kong style dim sum. Be ready to share table with the locals. ”
“ Don’t be fooled by the shop front or the first glance inside. It’s definitely worth the line up. Get your skating shoes on because it’s the slipperiest ride in town. Ask for the secret tables out the back - quick access to the amenities. Want a beer - you’ll have to settle for tea. Want the BEST dumplings ever - then go no further. Authentic experience that won’t disappoint. ”
“ Definitely one of the best dim sum restaurants in Hong Kong. There are a few standout dishes that you don’t find in many places and some of the dishes are average compared to other places but overall you can expect a really good experience here and you can find something for everyone. The best dishes were: 10/10 - Crispy Milk dish (unique) 9/10 - Sponge Cake (flavour good) 9/10 - Chicken wrapped in tofu sheets 9/10 - Pork Dumpling The bao’s were a little dry and the spring rolls were far too crispy without enough filling. The turnip cake was a little over steamed and not fried enough. The Beef Balls were average. ”
“ Can't get any more authentic than this. There may be a line (but it moves quickly). It may be a little dirty and crowded (but people are friendly). They do have English menus and the aunties are happy to help when you point. Dumplings were good. The buns were great. Tripe was something new. We enjoyed the experience. ”